Our Menu
Everything we have to offer at one glance
TAVERN Happy Hour Menu
- CRISPY CAPS8Tempura Buttered Button Mushrooms Served With House Ranch
- MT TWINKIE10Jalapeños Stuffed With Cream Cheese, Braised Bison Short Rib, Wrapped In Bacon, and Topped With Huckleberry BBQ
- TOMATO SLIDER9Crispy Beefsteak Tomatoes on a Pretzel Slider Bub, Topped With Bacon Onion Jam, Arugula, and Remoulade
- FRIED PICKLES8Cornichons Battered in a Fresh Bong Water Batter, Fried to Perfection, and Served with Chipotle Ranch
- WAFFLE FRIED CHICKEN WINGS10Chicken Wings Coated in Our Secret Waffle Dry Rub and Served with Spicy Syrup and Honey Butter
Our Menu Creative American Cuisine
SHAREABLES
- Elk Meatballs*14Mozzarella-stuffed Elk Meatballs / Caramelized Onions / Garlic Focaccia
- Calamari*18Crispy Calamari / Lemon Pepper Butter Sauce / Lemon Aioli
- Chicken Wings*6 for 14 / 12 for 24Choice of sauces: Traditional Buffalo / Hot Honey Ranch/ Honey Ginger / Garlic Parmesan
- Beets & Burrata15Fresh Burrata / Braised Beets / Crispy Prosciutto
- Pasta Poppers12Golden macaroni and cheese bites / Hot Honey Ranch
- Big Sky Fry*10 Malt Vinegar Fry 3Trio of Fries with Trio of Sauces: Hot Honey Ranch / Canyon Cheese / Shack Sauce
Salads
- Mixed Greens*Half 8 | Whole 14Classic mixed green salad with fresh cucumbers, carrots, grape tomatoes, goat cheese and your choice of dressing.
- Caesar*Half 8 | Whole 14Crispy romaine tossed in Caesar dressing and topped with crispy parmesan crisps.
- Fried Salmon BLT Salad*18Crispy Salmon on top of Bacon Vinaigrette-dressed Spinach, Goat Cheese and Caramelized onions
- Enhancements15/10/12/8/410 oz. NY Strip $15 / Grilled Shrimp $10 / 8 oz. Salmon $12 / 8 oz. Grilled Chicken $8 / Local Daily’s Bacon $4
Flat Breads
- Cheese / Pepperoni*16Crowd favorites.
- Smoke House*20Sweet and savory combination with huckleberry BBQ, elk sausage and pork belly.
- Fireside Fennel*16Grilled flatbread topped with roasted fennel, crisp apple and kalamata olives.
- EnhancementsElk Sausage $2 / Pork Belly $2 / Local Daily’s Bacon $2 / Candied Jalapeños $1 / Huck BBQ $1 / Hot Honey $1 / Extra Cheese $1 Gluten-Free Flatbread +$3
ENTREES
- Grilled Ribeye*42Cast Iron Seared 14 oz. Grilled Ribeye Served with Garlic Mash, Seasonal Vegetables, and Topped with Garlic-Scallion Butter.
- Hip Strip*4012 oz. Grilled NY Strip with Crispy Yukon Potatoes and Fresh Seasonal Vegetables.
- Warden’s Chicken*34Fall-Off-the-Bone Chicken Served with Seasonal Vegetables, Garlic Mash & Our Herbed Tomato Sauce.
- Elk Meatloaf*32Savory Elk Meatloaf Served with Seasonal Vegetables, Garlic Mash and Our Coldsmoke Gravy
- Pan-Seared Salmon328 oz Pan-Seared Salmon served with Crispy Parmesan Potatoes, Fresh Seasonal Vegetables and BLT Salad.
- Montana Dip*24Hot Roast Beef Sandwich with Melted Burrata and Caramelized Onions with Scratch Made Au Jus and Creamy Horseradish.
- Fish & Chips*248 oz Hand-Dipped and Fried Cod with Crispy Malt Vinegar Fries and Tarter.
- Tavern Pasta Bowl18Penne with your choice of sauce: Bison Bolognese, Pesto, Alfredo, Canyon Cheese Sauce or Garlic Parmesan Alredo
- EnhancementsDaily’s Bacon $2 / Pork Belly $2 / Grilled Chicken $8 / Grilled Shrimp $10 / NY Strip $15
BURGERS
- The 406*18Two Bison Smash Patties cooked in Huckleberry BBQ Sauce with Smoked Cheddar and Fried Pickles.
- The Classic*16Beef Smash Patties with Cheddar, Lettuce, Tomato, Pickle and Onion.
- Enhancements24Daily’s Bacon $2 / Hot Honey Ranch $1 / Huckleberry BBQ $1 / Caramelized Onions $1 / candied Jalapenos $1 / Canyon Cheese Sauce $1 / Fried Egg $1 / Gluten Free Bun +$3
DESSERT
- FLOURLESS CHOCOLATE TORTE12Dark Chocolate Torte with Citrus Pastry Cream and Sweet Cherries (wf)
- TRIPLE THREAT BLONDIE12Peanut Butter Blondie with Marshmallow Fluff and a scoop of Vanilla Ice Cream
- BEIGNET GEMS12Deep-fried Beignets Drops covered in Powdered Sugar and filled with Caramel Served with Huckleberry Dipping Sauce.
- SUNDAE12Two scoops of Vanilla Ice Cream Add-ons: Marshmallow fluff, Chocolate sauce, Caramel sauce, Huckleberry sauce, Sweet cherries, and peanut butter blondie pieces
Drink Selections
BY THE GLASS
- K Vintners, Pinot Grigio, Walla Walla, Washington9
- Dibon, Cava, Spain10
- PORTLANDIA, ROSE, WILLAMETTE VALLEY, OREGON10Enter your description here
- J Bookwalter, Chardonnay, Columbia Valley, Washington10
- Natalie’s Estate, Pinot Noir, Willamette Valley, Oregon14
- Lovo, Moscato, Veneto, Italy13
- Justin, Sauvignon Blanc, California14
- Banshee, Mordecai, Proprietary Red, Sonoma, California15
- Balboa, Cabernet , Walla Walla16
DRAUGHT BEERS
- Ranch Hand, Cider7
- Big Sky Seasonal7
- Blackfoot, IPA7
- Miners Gold, Hefeweizen7
- Cold Smoke, Scotch Ale7
- Fresh Bongwater, APA7
- Bayern, Pilsner7
- Philipsburg “Gonk”, Amber7
- Waterworks Citrus Cowboy, Seltzer7
- Left Hand Brewery, Milk Stout, Nitro8